Sports Nutrition
TrainersEye · MMSx Authority
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Instructions: Select ONE option per meal (A = Indian, B = Global). This protocol is engineered for multi-match days (e.g., wrestling, martial arts, crossfit, tennis tournaments). High carb, very low fat, and low fiber between bouts to rapidly clear the gut and sustain explosive energy.  |  Hydration: Consume 5–7 litres of fluid. Isotonic drinks should be consumed continuously between matches to replace sodium lost through heavy perspiration.  |  Fats: Strictly ZERO added fats during the active event window. Fat drastically slows digestion and causes lethargy when sympathetic nervous system activation is required.
🌅 Meal 1 — Pre-Tournament Primer 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Thar Jowar Ghooghri with ChaasWhole Sorghum Boil Whole sorghum grain boiled keeps its bran entirely intact, giving far more fibre than any milled flour. 1 bowl
1 glass
1.5 bowl
1 glass
2 bowl
1 glass
~370 kcal~495 kcal~620 kcal
P: 23g31g39g  |  C: 56g75g94g  |  F: 6g8g10g
B Thar Moth Bhugal with RotlaDry Cooked Moth Moth cooked down dry concentrates its protein per gram, which matters where portions must travel. 1 katori
2 Rotla
1.5 katori
2 Rotla
2 katori
3 Rotla
~365 kcal~490 kcal~620 kcal
P: 21g29g37g  |  C: 57g76g95g  |  F: 6g8g10g
⚡ Meal 2 — Mid-Tournament Refeed Between major bouts
# Meal Option & Ingredients Quantity Macros & Calories
A Thar Kumatiya Dal with Makki RotlaWild Seed Pulse Wild kumat seed is a desert pulse with a protein figure well above the cultivated dals beside it. 1 katori
2 Rotla
1.5 katori
3 Rotla
2 katori
4 Rotla
~480 kcal~645 kcal~795 kcal
P: 30g40g50g  |  C: 72g96g120g  |  F: 8g11g13g
B Thar Bajra Dalia with DahiCracked Millet Plate Cracked millet holds its bran and pairs with curd so the midday carries calcium alongside the fibre. 1 bowl
3 tbsp
1.5 bowl
4 tbsp
2 bowl
4 tbsp
~475 kcal~640 kcal~795 kcal
P: 28g38g48g  |  C: 73g97g121g  |  F: 8g11g13g
⚡ Meal 3 — Fast-Acting Carb Snack Between matches or 4:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Thar Khoba Mathri with ChaiSalted Wheat Crisp A salted wheat crisp returning sodium with carbohydrate, useful after a session in dry heat. 3 Piece 4 Piece 5 Piece ~230 kcal~300 kcal~370 kcal
P: 14g19g23g  |  C: 34g45g56g  |  F: 4g5g6g
B Thar Chhach with Roasted MothButtermilk Pulse Break Thin buttermilk with dry-roasted moth, returning fluid, sodium and pulse protein in one afternoon portion. 1 glass
25 g
1 glass
35 g
1.5 glass
45 g
~225 kcal~295 kcal~365 kcal
P: 12g17g21g  |  C: 35g46g57g  |  F: 4g5g6g
🌙 Meal 4 — Post-Tournament Systemic Refill 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Thar Bajra Bati with DalBaked Millet Ball Baked rather than fried, the millet ball absorbs ghee readily and carries magnesium the wheat version lacks. 2 Piece
1 katori
3 Piece
1.5 katori
4 Piece
2 katori
~420 kcal~555 kcal~695 kcal
P: 26g35g44g  |  C: 63g84g105g  |  F: 7g9g11g
B Thar Gehun ki Lapsi with GudCracked Wheat Close Cracked wheat retains its bran, so this evening sweet carries fibre a semolina equivalent would not. 1 katori 1 katori 1.5 katori ~415 kcal~555 kcal~690 kcal
P: 24g33g42g  |  C: 64g85g106g  |  F: 7g9g11g
Daily Total (approx.)
~2000kcal
~105gProtein
~340gCarbs
~20gFat