Sports Nutrition
TrainersEye · MMSx Authority
Language:
Daily Calories:
Instructions: Select ONE option per meal (A = Indian, B = Global). This protocol is engineered for multi-match days (e.g., wrestling, martial arts, crossfit, tennis tournaments). High carb, very low fat, and low fiber between bouts to rapidly clear the gut and sustain explosive energy.  |  Hydration: Consume 5–7 litres of fluid. Isotonic drinks should be consumed continuously between matches to replace sodium lost through heavy perspiration.  |  Fats: Strictly ZERO added fats during the active event window. Fat drastically slows digestion and causes lethargy when sympathetic nervous system activation is required.
🌅 Meal 1 — Pre-Tournament Primer 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Shekhawati Khoba Roti with GudPinched Surface Bread The pinched surface holds ghee in pockets rather than through the crumb, so the fat stays measurable. 1 Roti
15 g Gud
2 Roti
15 g Gud
2 Roti
20 g Gud
~370 kcal~495 kcal~620 kcal
P: 23g31g39g  |  C: 56g75g94g  |  F: 6g8g10g
B Shekhawati Besan Chakki with MilkGram Flour Fudge Gram flour cooked in ghee with sugar, giving pulse protein inside what is otherwise a pure sugar portion. 2 Piece 3 Piece 4 Piece ~365 kcal~490 kcal~620 kcal
P: 21g29g37g  |  C: 57g76g95g  |  F: 6g8g10g
⚡ Meal 2 — Mid-Tournament Refeed Between major bouts
# Meal Option & Ingredients Quantity Macros & Calories
A Shekhawati Bajra Khichda with GheeCoarse Millet Midday Coarsely broken millet holds its bran through long cooking, so the fibre survives into the finished dish. 1 bowl 1.5 bowl 2 bowl ~480 kcal~645 kcal~795 kcal
P: 30g40g50g  |  C: 72g96g120g  |  F: 8g11g13g
B Shekhawati Papad Mangodi with Bajra RotiDried Pulse Gravy Sun-dried pulse dumplings and papad give protein where fresh vegetable is unavailable, an arid-zone constraint. 1 katori
2 Roti
1.5 katori
3 Roti
2 katori
4 Roti
~475 kcal~640 kcal~795 kcal
P: 28g38g48g  |  C: 73g97g121g  |  F: 8g11g13g
⚡ Meal 3 — Fast-Acting Carb Snack Between matches or 4:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Shekhawati Imarti with MilkUrad Batter Sweet Made from black gram rather than refined flour, so the syrup arrives with a genuine pulse protein fraction. 2 Piece 3 Piece 4 Piece ~230 kcal~300 kcal~370 kcal
P: 14g19g23g  |  C: 34g45g56g  |  F: 4g5g6g
B Shekhawati Gond Ladoo with MilkEdible Gum Portion Tragacanth gum with wheat and jaggery gives a very high energy portion in a small physical volume. 1 Piece 2 Piece 2 Piece ~225 kcal~295 kcal~365 kcal
P: 12g17g21g  |  C: 35g46g57g  |  F: 4g5g6g
🌙 Meal 4 — Post-Tournament Systemic Refill 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Shekhawati Sangri Pulao with CurdDesert Bean Rice Dried bean pod through rice adds insoluble fibre, which slows an otherwise rapid evening starch release. 1.5 cup
3 tbsp
2 cup
4 tbsp
2.5 cup
4 tbsp
~420 kcal~555 kcal~695 kcal
P: 26g35g44g  |  C: 63g84g105g  |  F: 7g9g11g
B Shekhawati Rabdi Bajra with GudMillet Milk Evening Millet cooked down in reduced milk, pairing magnesium and casein for an overnight recovery window. 1 katori 1.5 katori 2 katori ~415 kcal~555 kcal~690 kcal
P: 24g33g42g  |  C: 64g85g106g  |  F: 7g9g11g
Daily Total (approx.)
~2000kcal
~105gProtein
~340gCarbs
~20gFat