Sports Nutrition
TrainersEye · MMSx Authority
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Instructions: Select ONE option per meal. This Phase VIII protocol focuses on Central Nervous System (CNS) recovery post-heavy loading. It utilizes adaptogenic herbs and extremely high-quality Omega fats to repair neural fatigue, while keeping net carbs at ketogenic levels to sustain aggressive fat loss.  |  Hydration: Consume 4–6 litres of fluid. Sodium and potassium levels must be strictly monitored to prevent muscular and neural cramping during deep ketosis.  |  Fats: Prioritize Brain-Boosting Fats: Coconut oil (MCTs), Walnuts, and Ghee. These fats cross the blood-brain barrier rapidly to fuel cognitive focus during caloric deficits.
🌅 Meal 1 — Morning Neural Ignition 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Ennai Kathirikai with EggOil Braised Aubergine Aubergine braised in sesame oil with egg; plant fat and protein open the day without any cereal. 1 cup Kathirikai
3 Eggs
1.5 cup Kathirikai
4 Eggs
2 cup Kathirikai
5 Eggs
~385 kcal~505 kcal~630 kcal
P: 30g40g50g  |  NC: 23g30g38g  |  F: 19g25g31g
B Paruppu Usili with BeansCrumbled Pulse Protein Steamed lentil crumble tossed with beans; pulse protein in a portion sized to hold carbohydrate low. 0.5 cup Paruppu
1 cup Beans
0.75 cup Paruppu
1.5 cup Beans
1 cup Paruppu
2 cup Beans
~380 kcal~500 kcal~625 kcal
P: 28g38g48g  |  NC: 24g31g39g  |  F: 19g25g31g
☀️ Meal 2 — Mid-Day Muscle Sparing 12:30 – 2:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Milagu Thokku with PaneerPeppercorn Absorption A dark pepper thokku served with paneer; piperine supports uptake from a protein-dense plate. 120 g Paneer
2 tbsp Thokku
160 g Paneer
3 tbsp Thokku
200 g Paneer
4 tbsp Thokku
~475 kcal~635 kcal~800 kcal
P: 38g51g64g  |  NC: 29g38g48g  |  F: 23g31g39g
B Aatu Kal Paya with CabbageTrotter Collagen Broth Slow trotter broth with a cabbage stir; collagen and protein with fibre replacing the rice portion. 250 ml Paya
1 cup Cabbage
325 ml Paya
1.5 cup Cabbage
400 ml Paya
2 cup Cabbage
~470 kcal~630 kcal~790 kcal
P: 36g49g61g  |  NC: 30g39g49g  |  F: 23g31g39g
⚡ Meal 3 — Pre-Workout Neural Drive 4:30 – 5:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Thanjavur Neer Moru with GingerGinger Digestive Cup Watered spiced curd with ginger; supports gastric emptying between meals at a very low energy cost. 200 ml Neer Moru
18 g Nuts
250 ml Neer Moru
24 g Nuts
300 ml Neer Moru
30 g Nuts
~225 kcal~305 kcal~385 kcal
P: 18g24g30g  |  NC: 14g18g23g  |  F: 11g15g19g
B Thanjavur Verkadalai with MilaguGroundnut Fat Bridge Groundnut tossed with cracked pepper; legume fat and protein bridge the gap without a glucose rise. 22 g Verkadalai 30 g Verkadalai 38 g Verkadalai ~225 kcal~300 kcal~380 kcal
P: 16g22g28g  |  NC: 15g19g24g  |  F: 11g15g19g
🌙 Meal 4 — Nocturnal Tissue Repair 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Kaveri Viral Meen Varuval with GreensDelta Fish Protein Snakehead fish shallow-fried with greens; lean river protein closing the day with no starch. 150 g Viral Meen
1 cup Greens
200 g Viral Meen
1.5 cup Greens
250 g Viral Meen
2 cup Greens
~415 kcal~560 kcal~700 kcal
P: 34g45g56g  |  NC: 25g34g43g  |  F: 20g27g34g
B Pitlai with Paneer and GreensSour Lentil Gravy A tamarind and lentil gravy with paneer; the pulse portion is measured to keep carbohydrate down. 120 g Paneer
1 cup Greens
160 g Paneer
1.5 cup Greens
200 g Paneer
2 cup Greens
~410 kcal~555 kcal~700 kcal
P: 32g43g54g  |  NC: 26g35g44g  |  F: 20g27g34g
Daily Total (approx.)
~2000kcal
~170gProtein
~40gNet Carbs
~130gFat