Daily Calories:
Instructions: Select ONE option per meal. This Phase VIII protocol focuses on Central Nervous System (CNS) recovery post-heavy loading. It utilizes adaptogenic herbs and extremely high-quality Omega fats to repair neural fatigue, while keeping net carbs at ketogenic levels to sustain aggressive fat loss.
| Hydration: Consume 4–6 litres of fluid. Sodium and potassium levels must be strictly monitored to prevent muscular and neural cramping during deep ketosis.
| Fats: Prioritize Brain-Boosting Fats: Coconut oil (MCTs), Walnuts, and Ghee. These fats cross the blood-brain barrier rapidly to fuel cognitive focus during caloric deficits.
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Meal 1 — Morning Neural Ignition
7:00 – 8:30 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Anda Chokha with Mustard OilRaw Oil and Egg Eggs mashed with onion, chilli and raw mustard oil; phytosterols beside a dense protein start. |
3 Eggs 1 tsp Mustard Oil 4 Eggs 2 tsp Mustard Oil 5 Eggs 3 tsp Mustard Oil |
~385 kcal~505 kcal~630 kcal
P: 30g40g50g
| NC: 23g30g38g
| F: 19g25g31g
|
| B | Sattu Paneer Bharta with ChilliRoast Gram Protein Roasted gram flour mashed with paneer; a measured flour portion keeps the carbohydrate controlled. |
25 g Sattu 120 g Paneer 32 g Sattu 160 g Paneer 40 g Sattu 200 g Paneer |
~380 kcal~500 kcal~625 kcal
P: 28g38g48g
| NC: 24g31g39g
| F: 19g25g31g
|
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Meal 2 — Mid-Day Muscle Sparing
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Champaran Mutton Handi with SaagSealed Pot Braise Mutton sealed and slow-braised with greens; fat-led energy with no bread served alongside. |
130 g Mutton 1 cup Saag 175 g Mutton 1.5 cup Saag 220 g Mutton 2 cup Saag |
~475 kcal~635 kcal~800 kcal
P: 38g51g64g
| NC: 29g38g48g
| F: 23g31g39g
|
| B | Machhli Jhor with Khesari SaagRiver Fish and Leaf River fish in a thin broth with khesari greens; lean protein and folate with no rice on the plate. |
150 g Machhli 1 cup Khesari 200 g Machhli 1.5 cup Khesari 250 g Machhli 2 cup Khesari |
~470 kcal~630 kcal~790 kcal
P: 36g49g61g
| NC: 30g39g49g
| F: 23g31g39g
|
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Meal 3 — Pre-Workout Neural Drive
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Mithila Dahi with Bhuna JeeraCumin Culture Cup Set curd with roasted cumin; cultures and cumin oils settle the gut through the afternoon gap. |
150 ml Dahi 15 g Nuts 200 ml Dahi 20 g Nuts 250 ml Dahi 25 g Nuts |
~225 kcal~305 kcal~385 kcal
P: 18g24g30g
| NC: 14g18g23g
| F: 11g15g19g
|
| B | Bhojpuri Peanut with Kala NamakLegume Fat Portion Groundnut tossed with black salt; legume fat and protein with no meaningful glucose response. | 22 g Peanut 30 g Peanut 38 g Peanut |
~225 kcal~300 kcal~380 kcal
P: 16g22g28g
| NC: 15g19g24g
| F: 11g15g19g
|
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Meal 4 — Nocturnal Tissue Repair
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Ahuna Mutton with Bathua SaagClay Sealed Meat Mutton cooked in a sealed clay pot with bathua greens; dense iron closing the day without starch. |
130 g Mutton 1 cup Bathua 175 g Mutton 1.5 cup Bathua 220 g Mutton 2 cup Bathua |
~415 kcal~560 kcal~700 kcal
P: 34g45g56g
| NC: 25g34g43g
| F: 20g27g34g
|
| B | Dahi Machh with ParwalCurd Braised River Fish River fish braised in curd with pointed gourd; a gentle evening plate carrying no cereal at all. |
150 g Machh 1 cup Parwal 200 g Machh 1.5 cup Parwal 250 g Machh 2 cup Parwal |
~410 kcal~555 kcal~700 kcal
P: 32g43g54g
| NC: 26g35g44g
| F: 20g27g34g
|
Daily Total (approx.)
~2000kcal
~170gProtein
~40gNet Carbs
~130gFat