Sports Nutrition
TrainersEye · MMSx Authority
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Instructions: Select ONE option per meal. This Phase VIII protocol focuses on Central Nervous System (CNS) recovery post-heavy loading. It utilizes adaptogenic herbs and extremely high-quality Omega fats to repair neural fatigue, while keeping net carbs at ketogenic levels to sustain aggressive fat loss.  |  Hydration: Consume 4–6 litres of fluid. Sodium and potassium levels must be strictly monitored to prevent muscular and neural cramping during deep ketosis.  |  Fats: Prioritize Brain-Boosting Fats: Coconut oil (MCTs), Walnuts, and Ghee. These fats cross the blood-brain barrier rapidly to fuel cognitive focus during caloric deficits.
🌅 Meal 1 — Morning Neural Ignition 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Posto Dim with Kancha LankaPoppy Seed Fat Base Eggs in a poppy seed paste with green chilli; seed fat leads the morning with minimal starch. 3 Eggs
2 tbsp Posto
4 Eggs
3 tbsp Posto
5 Eggs
4 tbsp Posto
~385 kcal~505 kcal~630 kcal
P: 30g40g50g  |  NC: 23g30g38g  |  F: 19g25g31g
B Chhana Posto with MustardSeed Paste and Casein Curd cheese folded through poppy and mustard paste; two seed fats beside a slow protein source. 120 g Chhana
2 tbsp Posto
160 g Chhana
3 tbsp Posto
200 g Chhana
4 tbsp Posto
~380 kcal~500 kcal~625 kcal
P: 28g38g48g  |  NC: 24g31g39g  |  F: 19g25g31g
☀️ Meal 2 — Mid-Day Muscle Sparing 12:30 – 2:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Purulia Murgir Jhol with LauThin Country Broth Country chicken in a thin broth with gourd; lean protein and fluid with no rice served. 150 g Chicken
1 cup Lau
200 g Chicken
1.5 cup Lau
250 g Chicken
2 cup Lau
~475 kcal~635 kcal~800 kcal
P: 38g51g64g  |  NC: 29g38g48g  |  F: 23g31g39g
B Rarh Khasir Mangsho with BathuaGoat Iron and Leaf Goat curry with bathua greens; dense iron with leaf calcium and no carbohydrate vehicle. 130 g Goat
1 cup Bathua
175 g Goat
1.5 cup Bathua
220 g Goat
2 cup Bathua
~470 kcal~630 kcal~790 kcal
P: 36g49g61g  |  NC: 30g39g49g  |  F: 23g31g39g
⚡ Meal 3 — Pre-Workout Neural Drive 4:30 – 5:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Bankura Doi with Gondhoraj ZestCitrus Culture Cup Set curd with gondhoraj zest; cultures and citrus oils in a small measured afternoon portion. 150 ml Doi
15 g Nuts
200 ml Doi
20 g Nuts
250 ml Doi
25 g Nuts
~225 kcal~305 kcal~385 kcal
P: 18g24g30g  |  NC: 14g18g23g  |  F: 11g15g19g
B Purulia Badam Bhaja with NoonFried Nut Portion Groundnut fried dry with salt; legume fat and protein bridging the gap with no glucose rise. 22 g Badam 30 g Badam 38 g Badam ~225 kcal~300 kcal~380 kcal
P: 16g22g28g  |  NC: 15g19g24g  |  F: 11g15g19g
🌙 Meal 4 — Nocturnal Tissue Repair 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Shol Macher Jhal with Kalmi SaagSnakehead and Water Spinach Snakehead fish in mustard gravy with water spinach; iron-dense and free of any starch portion. 150 g Shol
1 cup Kalmi
200 g Shol
1.5 cup Kalmi
250 g Shol
2 cup Kalmi
~415 kcal~560 kcal~700 kcal
P: 34g45g56g  |  NC: 25g34g43g  |  F: 20g27g34g
B Tel Koi with Note SaagOil Braised Climbing Perch Climbing perch braised in mustard oil with note greens; fat and protein close the day cleanly. 150 g Koi
1 cup Note Saag
200 g Koi
1.5 cup Note Saag
250 g Koi
2 cup Note Saag
~410 kcal~555 kcal~700 kcal
P: 32g43g54g  |  NC: 26g35g44g  |  F: 20g27g34g
Daily Total (approx.)
~2000kcal
~170gProtein
~40gNet Carbs
~130gFat