Sports Nutrition
TrainersEye · MMSx Authority
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Instructions: Select ONE option per meal. This Phase VIII protocol focuses on Central Nervous System (CNS) recovery post-heavy loading. It utilizes adaptogenic herbs and extremely high-quality Omega fats to repair neural fatigue, while keeping net carbs at ketogenic levels to sustain aggressive fat loss.  |  Hydration: Consume 4–6 litres of fluid. Sodium and potassium levels must be strictly monitored to prevent muscular and neural cramping during deep ketosis.  |  Fats: Prioritize Brain-Boosting Fats: Coconut oil (MCTs), Walnuts, and Ghee. These fats cross the blood-brain barrier rapidly to fuel cognitive focus during caloric deficits.
🌅 Meal 1 — Morning Neural Ignition 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Duck Egg Bhaji with Bhut JolokiaHigh Capsaicin Start Duck egg scrambled with a trace of ghost chilli; dense protein with a strong thermic response. 3 Duck Eggs
1 tsp Oil
4 Duck Eggs
2 tsp Oil
5 Duck Eggs
3 tsp Oil
~385 kcal~505 kcal~630 kcal
P: 30g40g50g  |  NC: 23g30g38g  |  F: 19g25g31g
B Paneer Pitika with Mustard OilRaw Oil Phytosterol Mashed paneer with onion, chilli and raw mustard oil; phytosterols with a slow-releasing protein base. 120 g Paneer
1 tsp Mustard Oil
160 g Paneer
2 tsp Mustard Oil
200 g Paneer
3 tsp Mustard Oil
~380 kcal~500 kcal~625 kcal
P: 28g38g48g  |  NC: 24g31g39g  |  F: 19g25g31g
☀️ Meal 2 — Mid-Day Muscle Sparing 12:30 – 2:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Masor Tenga with Jika SlicesSour Appetite Trigger Sour fish curry with ridge gourd slices; the acidity aids appetite without adding any carbohydrate. 150 g Masor
1 cup Jika
200 g Masor
1.5 cup Jika
250 g Masor
2 cup Jika
~475 kcal~635 kcal~800 kcal
P: 38g51g64g  |  NC: 29g38g48g  |  F: 23g31g39g
B Duck Meat Curry with KumuraDark Meat Iron Load Slow-cooked duck with ash gourd; dark meat iron and fat carry the meal in place of a rice portion. 130 g Duck
1 cup Kumura
175 g Duck
1.5 cup Kumura
220 g Duck
2 cup Kumura
~470 kcal~630 kcal~790 kcal
P: 36g49g61g  |  NC: 30g39g49g  |  F: 23g31g39g
⚡ Meal 3 — Pre-Workout Neural Drive 4:30 – 5:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Black Sesame Curd with Rock SaltCalcium and Lignan Curd stirred through crushed black sesame; calcium and lignans delivered at a low carbohydrate cost. 150 ml Curd
12 g Sesame
200 ml Curd
16 g Sesame
250 ml Curd
20 g Sesame
~225 kcal~305 kcal~385 kcal
P: 18g24g30g  |  NC: 14g18g23g  |  F: 11g15g19g
B Khar Broth with Halved EggAlkaline Gut Rest Traditional alkaline broth taken with halved eggs; settles the gut and adds protein between meals. 150 ml Khar
2 Eggs
200 ml Khar
2 Eggs
250 ml Khar
3 Eggs
~225 kcal~300 kcal~380 kcal
P: 16g22g28g  |  NC: 15g19g24g  |  F: 11g15g19g
🌙 Meal 4 — Nocturnal Tissue Repair 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Pork with Bamboo Shoot FermentFermented Fibre Pair Pork stewed with fermented bamboo shoot; fermented fibre with fat-led energy and no starch component. 130 g Pork
1 cup Bamboo Shoot
175 g Pork
1.5 cup Bamboo Shoot
220 g Pork
2 cup Bamboo Shoot
~415 kcal~560 kcal~700 kcal
P: 34g45g56g  |  NC: 25g34g43g  |  F: 20g27g34g
B Patot Diya Chicken in Colocasia LeafSteam Wrapped Protein Chicken steamed inside a leaf parcel; no added cooking fat beyond the marinade and no cereal alongside. 150 g Chicken
2 Leaves
200 g Chicken
2 Leaves
250 g Chicken
3 Leaves
~410 kcal~555 kcal~700 kcal
P: 32g43g54g  |  NC: 26g35g44g  |  F: 20g27g34g
Daily Total (approx.)
~2000kcal
~170gProtein
~40gNet Carbs
~130gFat