Lipid Guide:
Soluble Fiber (Bile Binding)
Omega-3 / Plant Sterols
Lean Protein (Zero Chol)
Strictly avoid trans fats
⚕ Protocol: Select ONE option per meal (A: Vegetarian or B: Non-Vegetarian). Focus is on hepatic clearance of LDL via soluble fiber and increasing HDL via Omega-3s. Restrict saturated fats strictly.
| Preparation: Use only cold-pressed oils (Mustard, Olive, or Rice Bran) limited to 3-4 tsp/day. Avoid butter, ghee, and coconut oil.
| Monitoring: Re-check complete lipid profile (Total, LDL, HDL, Triglycerides) every 8 to 12 weeks.
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Meal 1 — Breakfast
7:30 – 8:30 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A (Veg) | Mizo Bai Pot with Millet KanjiSimmered Greens Pot Mixed greens simmered in one pot with millet gruel; high fibre with no cooking oil at all. |
1 cup Bai 1 cup Kanji 1.5 cup Bai 1.5 cup Kanji 2 cup Bai 2 cup Kanji |
~385 kcal~515 kcal~645 kcal
P: 24g32g40g | C: 52g70g87g | F: 9g12g15g
|
| B (N.Veg) | Mizo Steamed Greens with BarleyNo Oil Steam Start Steamed local greens with barley; beta-glucan with a preparation that adds no fat at all. |
1 cup Greens 1 cup Barley 1.5 cup Greens 1.5 cup Barley 2 cup Greens 2 cup Barley |
~385 kcal~510 kcal~645 kcal
P: 22g29g37g | C: 54g72g90g | F: 9g12g15g
|
☀️
Meal 2 — Lunch
1:00 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A (Veg) | Bekang Soybean with Ragi KanjiFermented Soy Sterol Fermented soybean with finger millet gruel; soy sterols with a calcium-dense grain. |
0.75 cup Bekang 1 cup Kanji 1 cup Bekang 1.5 cup Kanji 1.5 cup Bekang 2 cup Kanji |
~490 kcal~650 kcal~810 kcal
P: 29g39g48g | C: 66g88g110g | F: 12g16g20g
|
| B (N.Veg) | Zawngtah Bai with Barley BhatTree Bean Sulphur Tree bean cooked with barley; sulphur compounds and pulse fibre in a low fat plate. |
1 cup Zawngtah 1 cup Barley 1.5 cup Zawngtah 1.5 cup Barley 2 cup Zawngtah 2 cup Barley |
~490 kcal~650 kcal~810 kcal
P: 27g36g45g | C: 68g90g113g | F: 12g16g20g
|
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Meal 3 — Afternoon Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A (Veg) | Sanpiau Rice Cup with FlaxSavoury Porridge Cup Savoury rice porridge with flax; lignans in a hydrating cup with almost no fat. |
1 cup Sanpiau 12 g Flax 1.5 cup Sanpiau 16 g Flax 2 cup Sanpiau 20 g Flax |
~225 kcal~295 kcal~370 kcal
P: 11g15g19g | C: 29g39g49g | F: 7g9g11g
|
| B (N.Veg) | Mizo Herb Tea with AlmondPolyphenol Support Hill herb tea with almond; polyphenols with monounsaturated nut fat in one portion. |
200 ml Tea 15 g Almond 250 ml Tea 20 g Almond 300 ml Tea 25 g Almond |
~225 kcal~295 kcal~370 kcal
P: 13g17g21g | C: 27g37g47g | F: 7g9g11g
|
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Meal 4 — Dinner
7:30 – 8:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A (Veg) | Mizo River Fish with Barley BhatLean River Protein River fish with barley; lean protein and beta-glucan with no saturated fat on the plate. |
120 g Fish 1 cup Barley 160 g Fish 1.5 cup Barley 200 g Fish 2 cup Barley |
~410 kcal~545 kcal~680 kcal
P: 29g39g49g | C: 51g68g85g | F: 10g13g16g
|
| B (N.Veg) | Pumpkin Bai with Ragi KanjiLight Close Pumpkin simmered with finger millet gruel; carotenoids closing the day at a low fat cost. |
1 cup Bai 1 cup Kanji 1.5 cup Bai 1.5 cup Kanji 2 cup Bai 2 cup Kanji |
~410 kcal~540 kcal~675 kcal
P: 27g36g45g | C: 53g70g88g | F: 10g13g16g
|
Daily Total (approx.)
~1800kcal
~85gProtein
~180gCarbs
~55gFat
<10gSat Fat
40g+Fibre
Cardioprotective Food Impact — Functional Ingredients
Oat Bran (Beta-Glucan)Binds Bile Acids
Fatty Fish / TunaLowers Triglycerides
Flax & Chia SeedsBoosts HDL (ALA)
Kidney Beans (Rajma)Hepatic Clearance
Soy Chunks (Nutrela)Blocks Absorption
Extended Medical Disclaimer — Read Before Use
This meal plan is an educational nutritional framework only. It does not constitute medical advice, diagnosis, or treatment. It must not be commenced without the written approval of a licensed physician, cardiologist, or registered dietitian who has reviewed your complete medical history, current medications, and recent lipid panel.
Statin Interactions If you are currently taking statin medications (e.g., Atorvastatin, Rosuvastatin), continue your prescribed dosage. This dietary protocol works synergistically with statins but is NOT a replacement for pharmacological therapy.
Triglyceride Warning If your triglyceride levels are exceedingly high (>500 mg/dL), you may require a more severe fat restriction protocol to prevent acute pancreatitis. Consult your physician immediately.
Thyroid Function Dyslipidemia is often secondary to hypothyroidism. Ensure your TSH, T3, and T4 levels have been evaluated by an endocrinologist, as untreated thyroid issues will blunt the effectiveness of dietary interventions.
Gallbladder Health Rapid changes in dietary fat intake or rapid weight loss can occasionally precipitate gallstones in susceptible individuals. Monitor for right upper quadrant abdominal pain.
MMSx Authority Institute, TrainersEye, and Dr Neeraj Mehta accept no liability for outcomes arising from individual use of this protocol without appropriate medical supervision. This document is not a substitute for personalised medical care.