Daily Calories:
Instructions: Select ONE option per meal. This plan utilizes the clinically proven Mediterranean approach, focusing heavily on monounsaturated fats (Extra Virgin Olive Oil), Omega-3 rich fish, and vibrant polyphenols to reduce arterial plaque and lower blood pressure.
| Hydration: Drink 3–5 litres of water daily. Proper hydration is critical for maintaining blood viscosity and cardiovascular flow.
| Fats: High-quality Extra Virgin Olive Oil (EVOO) is the cornerstone. Do not substitute with refined seed oils.
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Meal 1 — Breakfast
7:00 – 9:00 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Ugandan Egg with MatokePlantain Potassium Eggs with steamed matoke; potassium and slow starch with no added cooking fat. |
2 Eggs 1 cup Matoke 3 Eggs 1.5 cup Matoke 4 Eggs 2 cup Matoke |
~385 kcal~515 kcal~645 kcal
P: 24g32g40g
| Fiber: 52g70g87g
| F: 9g12g15g
|
| B | Bushera Millet Drink with GroundnutFermented Millet Start Fermented millet bushera with groundnut; cultures and whole grain fibre together. |
250 ml Bushera 18 g Groundnut 300 ml Bushera 24 g Groundnut 350 ml Bushera 30 g Groundnut |
~385 kcal~510 kcal~645 kcal
P: 22g29g37g
| Fiber: 54g72g90g
| F: 9g12g15g
|
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Meal 2 — Lunch
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Luwombo Chicken in Banana LeafSteam Wrapped Bird Chicken steamed in banana leaf; no cooking fat and the juices fully retained. |
120 g Chicken 1 cup Vegetables 160 g Chicken 1.5 cup Vegetables 200 g Chicken 2 cup Vegetables |
~490 kcal~650 kcal~810 kcal
P: 29g39g48g
| Fiber: 66g88g110g
| F: 12g16g20g
|
| B | Tilapia with Posho and GreensLean Fish and Maize Lake tilapia with maize posho and greens; lean protein with no saturated fat added. |
120 g Tilapia 1 cup Posho 160 g Tilapia 1.5 cup Posho 200 g Tilapia 2 cup Posho |
~490 kcal~650 kcal~810 kcal
P: 27g36g45g
| Fiber: 68g90g113g
| F: 12g16g20g
|
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Meal 3 — Evening Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Ugandan Passion Juice with AlmondVitamin C and MUFA Fresh passion fruit juice with almond; vitamin C with monounsaturated nut fat. |
200 ml Juice 15 g Almond 250 ml Juice 20 g Almond 300 ml Juice 25 g Almond |
~225 kcal~295 kcal~370 kcal
P: 11g15g19g
| Fiber: 29g39g49g
| F: 7g9g11g
|
| B | Simsim Sesame Bite with SaltSeed Mineral Bite Sesame simsim bite with salt; magnesium and unsaturated seed fat in a small portion. | 20 g Simsim 27 g Simsim 34 g Simsim |
~225 kcal~295 kcal~370 kcal
P: 13g17g21g
| Fiber: 27g37g47g
| F: 7g9g11g
|
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Meal 4 — Dinner
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Groundnut Sauce with Nakati GreensLegume and Leaf Groundnut sauce with nakati greens; legume fat with leaf fibre and no dairy cream. |
1 cup Sauce 1 cup Greens 1.5 cup Sauce 1.5 cup Greens 2 cup Sauce 2 cup Greens |
~410 kcal~545 kcal~680 kcal
P: 29g39g49g
| Fiber: 51g68g85g
| F: 10g13g16g
|
| B | Katogo Bean with MatokeLight Close Bean katogo with plantain; pulse fibre and potassium closing the day gently. | 1 cup Katogo 1.5 cup Katogo 2 cup Katogo |
~410 kcal~540 kcal~675 kcal
P: 27g36g45g
| Fiber: 53g70g88g
| F: 10g13g16g
|
Daily Total (approx.)
~2000kcal
~90gProtein
~35gFiber
~65gFat