Sports Nutrition
TrainersEye · MMSx Authority
Language:
Daily Calories:
Instructions: Select ONE option per meal (A = Indian, B = Global). This phase focuses on multi-phasic protein absorption (combining fast and slow-acting sources) to maintain a positive nitrogen balance over 24 hours. Carbohydrates are moderated to prevent fat spillover while fueling heavy resistance blocks.  |  Hydration: Consume 4–5 litres of fluid. High protein turnover requires massive water volume to facilitate renal clearance of nitrogenous waste.  |  Fats: Prioritize healthy fats for androgenic hormone support. Ghee, olive oil, and seeds will maintain optimal testosterone levels during intensive training phases.
🌅 Meal 1 — Morning Fast-Break & Amino Guard 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Chickpea Flour Pancakes with Cottage CheesePulse Protein Start Gram flour pancakes griddled thin and rolled around seasoned cottage cheese. 3 Pancakes
120g Cottage Cheese
4 Pancakes
160g Cottage Cheese
5 Pancakes
200g Cottage Cheese
~380 kcal~510 kcal~640 kcal
P: 34g46g57g  |  C: 36g48g60g  |  F: 11g15g19g
B Kefir with Ground Almond & ChiaCultured Protein Plain kefir stirred with ground almond and chia, protein with live cultures. 1 glass Kefir
20g Almond
1.5 glasses Kefir
28g Almond
2 glasses Kefir
36g Almond
~380 kcal~510 kcal~640 kcal
P: 32g43g54g  |  C: 38g51g63g  |  F: 11g15g19g
☀️ Meal 2 — Mid-Day Hypertrophy Load 12:30 – 2:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Grilled Chicken Thigh with Black Bean SaladComplete Protein Chicken thigh grilled and sliced over a black bean, corn and coriander salad. 150g Chicken
1 cup Bean Salad
200g Chicken
1.5 cups Bean Salad
250g Chicken
2 cups Bean Salad
~480 kcal~645 kcal~810 kcal
P: 44g59g73g  |  C: 45g60g75g  |  F: 14g19g24g
B Mackerel with Puy Lentils & BeetrootMarine & Pulse Grilled mackerel over puy lentils with roasted beetroot and horseradish. 130g Mackerel
1 cup Lentils
175g Mackerel
1.5 cups Lentils
220g Mackerel
2 cups Lentils
~480 kcal~645 kcal~810 kcal
P: 42g56g69g  |  C: 47g63g79g  |  F: 14g19g24g
⚡ Meal 3 — Pre/Post Workout Protein Surge 4:30 – 5:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Biltong with AlmondsCured Snack Air-dried spiced beef biltong with whole almonds. 35g Biltong
15g Almond
45g Biltong
20g Almond
55g Biltong
25g Almond
~230 kcal~305 kcal~380 kcal
P: 21g28g35g  |  C: 21g28g35g  |  F: 7g9g11g
B Buttermilk with Roasted Chana DalCultured Break Thin buttermilk with cumin, taken with dry-roasted split Bengal gram. 1 glass
30g Chana Dal
1.5 glasses
40g Chana Dal
2 glasses
50g Chana Dal
~230 kcal~305 kcal~380 kcal
P: 19g25g32g  |  C: 23g31g38g  |  F: 7g9g11g
🌙 Meal 4 — Nocturnal Casein & Fiber Load 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Pork Tenderloin with Wild Rice & Green BeansEvening Anchor Pork tenderloin seared and roasted, served with wild rice and green beans. 140g Pork
½ cup Wild Rice
185g Pork
¾ cup Wild Rice
230g Pork
1 cup Wild Rice
~435 kcal~575 kcal~710 kcal
P: 39g52g64g  |  C: 40g53g66g  |  F: 13g17g21g
B Miso Broth with Tofu & EdamameLight Close White miso broth with silken tofu, edamame and spring onion. 2 cups Broth
100g Tofu
2.5 cups Broth
135g Tofu
3 cups Broth
170g Tofu
~435 kcal~575 kcal~710 kcal
P: 37g49g60g  |  C: 42g56g70g  |  F: 13g17g21g
Daily Total (approx.)
~2000kcal
~180gProtein
~140gCarbs
~75gFat