Daily Calories:
Instructions: Select ONE option per meal. Strictly avoid grains, sugar, and starchy vegetables.
| Hydration: Drink 3–5 litres of water. Replenish electrolytes (sodium, potassium, magnesium).
| Fats: Ensure generous use of Butter, Olive Oil, and Avocado Oil to meet energy goals.
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Meal 1 — Breakfast
7:00 – 9:00 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Swahili Egg Mayai with CoconutCoconut Braised Egg Eggs braised in coconut milk with spice; medium chain fat leading a very low carbohydrate start. |
3 Eggs 60 ml Coconut Milk 4 Eggs 90 ml Coconut Milk 5 Eggs 110 ml Coconut Milk |
~375 kcal~500 kcal~620 kcal
P: 23g31g39g
| NC: 5g6g8g
| F: 29g39g48g
|
| B | Mbuzi Choma Strips with KachumbariCharred Goat and Salad Charred goat strips with a raw tomato and onion salad; lean protein with a fresh acid side. |
130 g Goat 1 cup Kachumbari 175 g Goat 1.5 cup Kachumbari 220 g Goat 2 cup Kachumbari |
~375 kcal~500 kcal~620 kcal
P: 21g29g37g
| NC: 5g6g8g
| F: 30g40g49g
|
☀️
Meal 2 — Lunch
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Samaki wa Kupaka with SukumaCoconut Basted Fish Fish basted in coconut and tamarind with collard greens; omega-3 with medium chain fat. |
150 g Fish 1 cup Sukuma 200 g Fish 1.5 cup Sukuma 250 g Fish 2 cup Sukuma |
~475 kcal~640 kcal~800 kcal
P: 30g40g50g
| NC: 6g8g10g
| F: 37g50g62g
|
| B | Kuku Paka with SpinachCoconut Chicken Gravy Chicken in a thick coconut gravy with spinach; the gravy fat replaces the usual rice. |
150 g Chicken 1 cup Spinach 200 g Chicken 1.5 cup Spinach 250 g Chicken 2 cup Spinach |
~480 kcal~645 kcal~800 kcal
P: 28g38g48g
| NC: 6g8g10g
| F: 38g51g63g
|
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Meal 3 — Evening Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Swahili Yoghurt with CardamomSpiced Culture Cup Yoghurt scented with cardamom; live cultures and dairy fat in a low carbohydrate portion. |
150 ml Yoghurt 15 g Nuts 200 ml Yoghurt 20 g Nuts 250 ml Yoghurt 25 g Nuts |
~230 kcal~300 kcal~375 kcal
P: 14g19g23g
| NC: 3g4g5g
| F: 18g23g29g
|
| B | Zanzibar Cashew with PilipiliChilli Roasted Cashew Cashew roasted with pilipili chilli; steady nut fat with a sharp heat and no starch. | 22 g Cashew 30 g Cashew 38 g Cashew |
~230 kcal~300 kcal~375 kcal
P: 12g17g21g
| NC: 3g4g5g
| F: 19g24g30g
|
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Meal 4 — Dinner
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Pweza wa Nazi with GreensOctopus in Coconut Octopus simmered in coconut milk with greens; very lean protein carried by coconut fat. |
150 g Octopus 1 cup Greens 200 g Octopus 1.5 cup Greens 250 g Octopus 2 cup Greens |
~420 kcal~555 kcal~700 kcal
P: 26g35g44g
| NC: 5g7g9g
| F: 33g43g54g
|
| B | Mishkaki Beef with KachumbariMarinated Beef Skewer Marinated beef skewers with a raw salad; dense iron closing the day with no starch alongside. |
140 g Beef 1 cup Kachumbari 190 g Beef 1.5 cup Kachumbari 240 g Beef 2 cup Kachumbari |
~420 kcal~555 kcal~700 kcal
P: 24g33g42g
| NC: 5g7g9g
| F: 34g44g55g
|
Daily Total (approx.)
~2000kcal
~130gProtein
~30gNet Carbs
~150gFat