Daily Calories:
Instructions: Select ONE option per meal. Strictly avoid grains, sugar, and starchy vegetables.
| Hydration: Drink 3–5 litres of water. Replenish electrolytes (sodium, potassium, magnesium).
| Fats: Ensure generous use of Butter, Olive Oil, and Avocado Oil to meet energy goals.
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Meal 1 — Breakfast
7:00 – 9:00 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Nigerian Egg Sauce with PepperPepper Braised Egg Eggs cooked into a red pepper and tomato sauce; protein-led with a small carbohydrate share. |
3 Eggs 1 tsp Palm Oil 4 Eggs 2 tsp Palm Oil 5 Eggs 3 tsp Palm Oil |
~375 kcal~500 kcal~620 kcal
P: 23g31g39g
| NC: 5g6g8g
| F: 29g39g48g
|
| B | Suya Beef Strips with YajiGroundnut Spice Crust Beef strips in a groundnut yaji crust; legume fat with dense protein and no carbohydrate. |
130 g Beef 2 tbsp Yaji 175 g Beef 3 tbsp Yaji 220 g Beef 4 tbsp Yaji |
~375 kcal~500 kcal~620 kcal
P: 21g29g37g
| NC: 5g6g8g
| F: 30g40g49g
|
☀️
Meal 2 — Lunch
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Egusi Soup with BitterleafMelon Seed Fat Base Ground melon seed soup with bitterleaf; seed fat carries the energy the swallow would have. |
1 cup Egusi 110 g Meat 1.5 cup Egusi 150 g Meat 2 cup Egusi 190 g Meat |
~475 kcal~640 kcal~800 kcal
P: 30g40g50g
| NC: 6g8g10g
| F: 37g50g62g
|
| B | Pepper Soup with CatfishAromatic Clear Broth Catfish in a hot aromatic pepper broth; lean protein and warming spice with no starch at all. |
150 g Catfish 200 ml Broth 200 g Catfish 250 ml Broth 250 g Catfish 300 ml Broth |
~480 kcal~645 kcal~800 kcal
P: 28g38g48g
| NC: 6g8g10g
| F: 38g51g63g
|
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Meal 3 — Evening Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Nigerian Groundnut with ChilliLegume Fat Portion Roasted groundnut with chilli; legume fat and protein holding the gap without a glucose rise. | 22 g Groundnut 30 g Groundnut 38 g Groundnut |
~230 kcal~300 kcal~375 kcal
P: 14g19g23g
| NC: 3g4g5g
| F: 18g23g29g
|
| B | Kuli Kuli Cake with SaltPressed Groundnut Bite Pressed groundnut cake with salt; concentrated legume protein and fat in a compact portion. | 25 g Kuli Kuli 33 g Kuli Kuli 41 g Kuli Kuli |
~230 kcal~300 kcal~375 kcal
P: 12g17g21g
| NC: 3g4g5g
| F: 19g24g30g
|
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Meal 4 — Dinner
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Efo Riro with Goat MeatLeafy Stew and Palm Oil Spinach stew rich with palm oil and goat; leaf iron with fat carrying the evening energy. |
130 g Goat 1 cup Efo 175 g Goat 1.5 cup Efo 220 g Goat 2 cup Efo |
~420 kcal~555 kcal~700 kcal
P: 26g35g44g
| NC: 5g7g9g
| F: 33g43g54g
|
| B | Asun Goat with UgbaSmoked Goat and Ferment Smoked peppered goat with fermented oil bean; fermented fibre beside a dense protein. |
130 g Goat 3 tbsp Ugba 175 g Goat 4 tbsp Ugba 220 g Goat 5 tbsp Ugba |
~420 kcal~555 kcal~700 kcal
P: 24g33g42g
| NC: 5g7g9g
| F: 34g44g55g
|
Daily Total (approx.)
~2000kcal
~130gProtein
~30gNet Carbs
~150gFat