Daily Calories:
Instructions: Select ONE option per meal. Strictly avoid grains, sugar, and starchy vegetables.
| Hydration: Drink 3–5 litres of water. Replenish electrolytes (sodium, potassium, magnesium).
| Fats: Ensure generous use of Ghee, Butter, and Coconut Oil to meet energy goals.
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Meal 1 — Breakfast
7:00 – 9:00 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Multani Egg Masala with Dry MintHerb Finished Egg Dried mint carries menthol that settles the stomach, useful at the first meal of a fat-heavy ketogenic day. | 2 Egg 3 Egg 4 Egg |
~375 kcal~500 kcal~620 kcal
P: 23g31g39g
| NC: 5g6g8g
| F: 29g39g48g
|
| B | Pothohari Chicken Karahi with Ginger JulienneIron Pan Reduction Reduced hard in a heavy pan so the gravy clings without flour, and the ginger aids gastric transit. | 120 g 160 g 200 g |
~375 kcal~500 kcal~620 kcal
P: 21g29g37g
| NC: 5g6g8g
| F: 30g40g49g
|
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Meal 2 — Lunch
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Multani Sajji Roast LambWhole Cut Salt Cure Salt cured then roasted whole, a method that needs no marinade sugar and no basting oil at all. | 150 g 200 g 250 g |
~475 kcal~640 kcal~800 kcal
P: 30g40g50g
| NC: 6g8g10g
| F: 37g50g62g
|
| B | Pothohari Murgh Tikka Lahori with ButterCharcoal Finished Bird Charcoal renders the fat away from the meat, and the butter added afterwards is measured rather than absorbed. | 150 g 200 g 250 g |
~480 kcal~645 kcal~800 kcal
P: 28g38g48g
| NC: 6g8g10g
| F: 38g51g63g
|
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Meal 3 — Evening Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Multani Gurda Bhuna BitesKidney Selenium Load Kidney is exceptionally dense in selenium and B12, neither of which muscle meat supplies at comparable levels. | 60 g 80 g 100 g |
~230 kcal~300 kcal~375 kcal
P: 14g19g23g
| NC: 3g4g5g
| F: 18g23g29g
|
| B | Pothohari Bone Broth with MintGlycine Fluid Break Long-simmered bone yields glycine and gelatin, which support connective tissue on a low-carbohydrate training block. | 1 bowl 1 bowl 1.5 bowl |
~230 kcal~300 kcal~375 kcal
P: 12g17g21g
| NC: 3g4g5g
| F: 19g24g30g
|
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Meal 4 — Dinner
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Multani Dumba Gosht with Whole GarlicFat Tail Evening Fat-tailed sheep carries more intramuscular fat, which is what lets the evening hit its quota in one dish. | 150 g 200 g 250 g |
~420 kcal~555 kcal~700 kcal
P: 26g35g44g
| NC: 5g7g9g
| F: 33g43g54g
|
| B | Pothohari Trout with Coriander Seed CrustFreshwater Omega Load Hill trout carries useful long-chain omega-3, and the seed crust replaces any flour dredge entirely. | 150 g 200 g 250 g |
~420 kcal~555 kcal~700 kcal
P: 24g33g42g
| NC: 5g7g9g
| F: 34g44g55g
|
Daily Total (approx.)
~2000kcal
~130gProtein
~30gNet Carbs
~150gFat