Sports Nutrition
TrainersEye · MMSx Authority
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Instructions: Select ONE option per meal. This sports maintenance protocol is engineered to fortify the immune system and reset endocrine function during off-season or active recovery blocks. It balances high-quality complex carbohydrates with zinc and magnesium-rich fats to optimize natural hormone production.  |  Hydration: Consume 3–5 litres of fluid daily. Proper cellular hydration is critical for the lymphatic system to clear metabolic waste generated during preceding heavy training blocks.  |  Fats: Essential. Dietary cholesterol and saturated fats (like whole eggs and ghee) are necessary precursors for testosterone and thyroid hormone synthesis.
🌅 Meal 1 — Morning Immunity & Endocrine Primer 7:00 – 8:30 AM
# Meal Option & Ingredients Quantity Macros & Calories
A Idli with Coconut ChutneyFermented Start Steamed idli with a fresh coconut chutney, a light and familiar morning meal. 3 Idli
3 tbsp Chutney
4 Idli
4 tbsp Chutney
5 Idli
4 tbsp Chutney
~380 kcal~495 kcal~625 kcal
P: 21g28g35g  |  C: 56g73g92g  |  F: 8g10g13g
B Oats with Milk & Chopped NutsWarm Start Rolled oats cooked in milk with chopped almond and walnut. 1 bowl Oats 1.5 bowls Oats 2 bowls Oats ~375 kcal~505 kcal~630 kcal
P: 24g32g40g  |  C: 52g69g86g  |  F: 8g11g14g
☀️ Meal 2 — Mid-Day Baseline Sustenance 12:30 – 2:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Sambar Rice with Vegetable PoriyalSouthern Anchor Rice with vegetable sambar and a dry poriyal on the side. 1.5 cups Sambar Rice
1 cup Poriyal
2 cups Sambar Rice
1.5 cups Poriyal
2.5 cups Sambar Rice
2 cups Poriyal
~480 kcal~640 kcal~800 kcal
P: 31g41g51g  |  C: 64g85g106g  |  F: 11g15g19g
B Egg Curry with ChapatiEveryday Protein Boiled eggs in a light onion-tomato curry with chapati. 2 Eggs
1 Chapati
3 Eggs
2 Chapati
4 Eggs
2 Chapati
~480 kcal~640 kcal~800 kcal
P: 27g36g45g  |  C: 66g88g110g  |  F: 12g16g20g
⚡ Meal 3 — Cortisol Control & Anti-Oxidant Surge 4:30 – 5:30 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Sundal with Grated CoconutLegume Snack Boiled legume tempered with mustard and curry leaf, finished with coconut. 1 cup Sundal 1.5 cups Sundal 2 cups Sundal ~225 kcal~295 kcal~370 kcal
P: 14g19g24g  |  C: 26g35g44g  |  F: 7g9g11g
B Filter Coffee with BananaAfternoon Break Lightly sweetened filter coffee taken with a ripe banana. 1 cup Coffee
1 Banana
1 cup Coffee
1 Banana
10g Almond
1.5 cups Coffee
2 Bananas
~225 kcal~295 kcal~365 kcal
P: 10g13g16g  |  C: 30g40g50g  |  F: 7g9g11g
🌙 Meal 4 — Nocturnal Cellular Repair 7:30 – 9:00 PM
# Meal Option & Ingredients Quantity Macros & Calories
A Kori Rotti with Coconut GravyEvening Anchor Chicken in a Mangalorean coconut gravy served over crisp rice rotti wafers. 120g Chicken
2 Rotti
160g Chicken
3 Rotti
200g Chicken
4 Rotti
~415 kcal~550 kcal~685 kcal
P: 33g44g55g  |  C: 48g64g80g  |  F: 10g13g16g
B Rasam with Rice & AppalamLight Close Pepper and tamarind rasam over a small portion of rice with a roasted appalam. 2 cups Rasam
½ cup Rice
2.5 cups Rasam
¾ cup Rice
3 cups Rasam
1 cup Rice
~410 kcal~550 kcal~685 kcal
P: 29g39g49g  |  C: 53g71g89g  |  F: 9g12g15g
Daily Total (approx.)
~2000kcal
~160gProtein
~200gCarbs
~62gFat