Daily Calories:
Instructions: Select ONE option per meal (A = Indian, B = Global). This sports maintenance protocol establishes a baseline metabolic equilibrium. Carbohydrates, proteins, and fats are perfectly balanced to sustain current lean mass, optimize off-season recovery, and prevent adipose tissue accumulation.
| Hydration: Consume 3–5 litres of fluid daily. Maintenance phases require consistent hydration to support continuous cellular turnover, toxin clearance, and joint lubrication.
| Fats: Essential for establishing a healthy hormonal baseline. Utilize a mix of saturated, monounsaturated, and polyunsaturated fats to support joint health and cognitive function.
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Meal 1 — Morning Homeostasis & Cortisol Regulation
7:00 – 8:30 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Matki Sprout Misal with PavGerminated Moth Bowl Germination raises free amino acids and vitamin C, which lifts the iron uptake from the same bowl. |
1 katori 2 Pav 1.5 katori 3 Pav 2 katori 4 Pav |
~380 kcal~495 kcal~625 kcal
P: 21g28g35g
| C: 56g73g92g
| F: 8g10g13g
|
| B | Ankurit Moong Ka Salad with NimbuSprouted Gram Salad Sprouted green gram eaten raw keeps the vitamin C that cooking would otherwise destroy. | 1 bowl 1.5 bowl 2 bowl |
~375 kcal~505 kcal~630 kcal
P: 24g32g40g
| C: 52g69g86g
| F: 8g11g14g
|
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Meal 2 — Mid-Day Amino Pool Replenishment
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Ugadela Chola Nu Shaak with BhakriSprouted Cowpea Dish Germinated cowpea is folate dense and its phytate falls sharply during the sprouting itself. |
1 katori 2 Bhakri 1.5 katori 2 Bhakri 2 katori 3 Bhakri |
~480 kcal~640 kcal~800 kcal
P: 31g41g51g
| C: 64g85g106g
| F: 11g15g19g
|
| B | Ankurit Masoor Aur Palak with ChapatiSprouted Lentil Leaf Sprouted lentil with spinach pairs two non-haem iron sources with the ascorbate to absorb them. |
1 katori 2 Chapati 1.5 katori 3 Chapati 2 katori 3 Chapati |
~480 kcal~640 kcal~800 kcal
P: 27g36g45g
| C: 66g88g110g
| F: 12g16g20g
|
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Meal 3 — Afternoon Energy Stabilization
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Chana Ankur Bhel with AnardanaGerminated Gram Bhel Sprouted gram with pomegranate seed gives protein and polyphenol at a low afternoon energy cost. | 1 small bowl 1 bowl 1.5 bowl |
~225 kcal~295 kcal~370 kcal
P: 14g19g24g
| C: 26g35g44g
| F: 7g9g11g
|
| B | Nariyal Paani with SabjaCoconut Seed Draught Coconut water carries potassium at physiological concentration, and basil seed slows the transit. | 1 glass 1 glass 1.5 glass |
~225 kcal~295 kcal~365 kcal
P: 10g13g16g
| C: 30g40g50g
| F: 7g9g11g
|
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Meal 4 — Nocturnal Autophagy & Repair
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Ugadela Moth Nu Shaak with Bajri RotloSprouted Moth Plate Moth is drought tolerant and unusually high in protein, and sprouting improves its digestibility. |
1 katori 2 Rotlo 1.5 katori 2 Rotlo 2 katori 3 Rotlo |
~415 kcal~550 kcal~685 kcal
P: 33g44g55g
| C: 48g64g80g
| F: 10g13g16g
|
| B | Ankurit Kulthi Ki Dal with PhulkaSprouted Horse Gram Horse gram is the highest protein pulse in common use, and germination softens its heavy texture. |
1 katori 2 Phulka 1.5 katori 3 Phulka 2 katori 3 Phulka |
~410 kcal~550 kcal~685 kcal
P: 29g39g49g
| C: 53g71g89g
| F: 9g12g15g
|
Daily Total (approx.)
~2000kcal
~150gProtein
~200gCarbs
~65gFat