Daily Calories:
Instructions: Select ONE option per meal (A = Indian, B = Global). This sports maintenance protocol establishes a baseline metabolic equilibrium. Carbohydrates, proteins, and fats are perfectly balanced to sustain current lean mass, optimize off-season recovery, and prevent adipose tissue accumulation.
| Hydration: Consume 3–5 litres of fluid daily. Maintenance phases require consistent hydration to support continuous cellular turnover, toxin clearance, and joint lubrication.
| Fats: Essential for establishing a healthy hormonal baseline. Utilize a mix of saturated, monounsaturated, and polyunsaturated fats to support joint health and cognitive function.
🌅
Meal 1 — Morning Homeostasis & Cortisol Regulation
7:00 – 8:30 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Kodri No Rotlo with ChaasKodo Millet Bread Kodo millet has a markedly lower glycaemic index than rice while eating in much the same way. |
1 Piece 1 glass 2 Piece 1 glass 2 Piece 1.5 glass |
~370 kcal~500 kcal~625 kcal
P: 25g32g40g
| C: 50g68g85g
| F: 8g11g14g
|
| B | Kutki Ki Kheer with ElaichiLittle Millet Pudding Little millet is high in iron and fibre and digests gently, cooked down here in milk. | 1 katori 1.5 katori 2 katori |
~380 kcal~505 kcal~630 kcal
P: 20g27g34g
| C: 55g72g90g
| F: 9g12g15g
|
☀️
Meal 2 — Mid-Day Amino Pool Replenishment
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Sanwa Ki Khichdi with KadhiBarnyard Millet Pot Barnyard millet carries more fibre than rice and holds a lower glycaemic figure for the same bowl. |
1 bowl 1 katori 1.5 bowl 1 katori 2 bowl 1.5 katori |
~485 kcal~645 kcal~805 kcal
P: 28g37g46g
| C: 68g90g113g
| F: 11g15g19g
|
| B | Kangni Pulao with DahiFoxtail Millet Rice Foxtail millet is dense in magnesium and iron, and eats as a direct substitute for rice. |
1.5 cup 3 tbsp 2 cup 4 tbsp 2 cup 4 tbsp |
~485 kcal~645 kcal~810 kcal
P: 26g35g44g
| C: 70g93g116g
| F: 11g15g19g
|
⚡
Meal 3 — Afternoon Energy Stabilization
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Ragi Ka Ladoo with DoodhFinger Millet Bind Finger millet carries more calcium than any other cereal, bound here into a portable bite. | 1 Piece 2 Piece 2 Piece |
~225 kcal~295 kcal~370 kcal
P: 11g14g18g
| C: 30g40g50g
| F: 7g9g11g
|
| B | Jowar Ka Papad with ChaiSorghum Sun Wafer A sun-dried sorghum wafer roasted over flame, giving crunch at almost no fat and no frying. | 2 Piece 3 Piece 4 Piece |
~225 kcal~295 kcal~370 kcal
P: 12g16g20g
| C: 28g38g48g
| F: 7g9g11g
|
🌙
Meal 4 — Nocturnal Autophagy & Repair
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Kodra Ki Roti with Kadhi Aur BhajiKodo Bread Evening Kodo millet bread with a soured gravy gives calcium and pulse protein above a low glycaemic grain. |
2 Piece 1 katori 3 Piece 1 katori 3 Piece 1.5 katori |
~420 kcal~555 kcal~695 kcal
P: 30g40g50g
| C: 52g70g88g
| F: 10g13g16g
|
| B | Sama Ke Chawal Ki Kheer with NutMillet Milk Close Barnyard millet cooked down in milk closes the day with casein and a gentle carbohydrate release. | 1 katori 1.5 katori 2 katori |
~420 kcal~555 kcal~690 kcal
P: 28g37g47g
| C: 54g72g90g
| F: 10g13g16g
|
Daily Total (approx.)
~2000kcal
~150gProtein
~200gCarbs
~65gFat