Daily Calories:
Instructions: Select ONE option per meal (Option A or B). Includes Meat & Poultry.
| Hydration: 3–4 litres water daily.
| Oil: Measure cooking oils strictly. Prefer lean cuts of meat.
🌅
Meal 1 — Breakfast
7:00 – 9:00 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Trinidad Doubles with KuchelaFried Bara Chickpea Two fried flatbreads around curried chickpea, so pulse protein sits inside the starch itself. | 1 Piece 2 Piece 2 Piece |
~370 kcal~500 kcal~625 kcal
P: 25g32g40g
| C: 50g68g85g
| F: 8g11g14g
|
| B | Trinidad Sada Roti with Baigan ChokaSmoked Aubergine Bread Fire-roasted aubergine gives potassium and soluble fibre at very low energy cost beside the bread. |
1 Roti 1 katori 2 Roti 1 katori 2 Roti 1.5 katori |
~380 kcal~505 kcal~630 kcal
P: 20g27g34g
| C: 55g72g90g
| F: 9g12g15g
|
☀️
Meal 2 — Lunch
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Trinidad Curry Duck with ParathaDark Meat Curry Duck carries more iron and myoglobin than chicken, useful where the week is light on red meat. |
1 katori 2 Piece 1.5 katori 2 Piece 2 katori 3 Piece |
~485 kcal~645 kcal~805 kcal
P: 28g37g46g
| C: 68g90g113g
| F: 11g15g19g
|
| B | Trinidad Pelau with Pigeon PeaCaramel Browned Rice Sugar browned before the rice goes in gives colour and depth without any added fat at all. | 1.5 cup 2 cup 2 cup |
~485 kcal~645 kcal~810 kcal
P: 26g35g44g
| C: 70g93g116g
| F: 11g15g19g
|
🍵
Meal 3 — Evening Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Trinidad Aloo Pie with Pepper SauceFilled Tuber Pastry Spiced potato inside a fried shell, giving two starch sources with capsaicin from the sauce. | 1 Piece 2 Piece 2 Piece |
~225 kcal~295 kcal~370 kcal
P: 11g14g18g
| C: 30g40g50g
| F: 7g9g11g
|
| B | Trinidad Sorrel Drink with GingerHibiscus Anthocyanin Hibiscus calyx carries anthocyanin and a mild antihypertensive effect at almost no energy cost. | 1 glass 1 glass 1.5 glass |
~225 kcal~295 kcal~370 kcal
P: 12g16g20g
| C: 28g38g48g
| F: 7g9g11g
|
🌙
Meal 4 — Dinner
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Trinidad Bake and Shark with SlawFried Bread Fish Fish inside a fried bread with raw slaw, so the plate carries protein, starch and fibre together. | 1 Piece 1 Piece 2 Piece |
~420 kcal~555 kcal~695 kcal
P: 30g40g50g
| C: 52g70g88g
| F: 10g13g16g
|
| B | Trinidad Geera Pork with RiceCumin Roasted Meat Ground roasted cumin carries the dish, and cumin has a documented effect on gastric comfort. |
1 katori 1.5 cup 1.5 katori 2 cup 2 katori 2 cup |
~420 kcal~555 kcal~690 kcal
P: 28g37g47g
| C: 54g72g90g
| F: 10g13g16g
|
Daily Total (approx.)
~2000kcal
~130gProtein
~200gCarbs
~75gFat