Daily Calories:
Instructions: Select ONE option per meal (Option A or B — not both). Includes Dairy.
| Hydration: 3–4 litres water daily.
| Oil: Measure ghee/oil strictly. Do not free-pour.
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Meal 1 — Breakfast
7:00 – 9:00 AM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Mewari Makki Dhokla with Garlic ChutneySteamed Maize Cake Maize batter steamed rather than griddled, holding its B-vitamin content and needing no cooking fat at all. | 3 Piece 4 Piece 5 Piece |
~375 kcal~500 kcal~625 kcal
P: 26g34g42g
| C: 48g64g80g
| F: 9g12g15g
|
| B | Rabodi Wafer with Chaas and MintCured Maize Crisp Sun-cured maize wafer keeps for months without refrigeration, which is why this exists in an arid food system. |
2 Piece 1 glass 3 Piece 1 glass 4 Piece 1 glass |
~375 kcal~505 kcal~630 kcal
P: 22g29g36g
| C: 54g72g90g
| F: 8g11g14g
|
☀️
Meal 2 — Lunch
12:30 – 2:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Mewari Gatta Pulao with RaitaBesan Dumpling Rice Gram flour dumplings folded through rice raise the protein of a grain-led plate without any meat or dairy gravy. |
1 cup 3 tbsp Raita 1.5 cup 4 tbsp Raita 2 cup 4 tbsp Raita |
~485 kcal~645 kcal~810 kcal
P: 24g32g40g
| C: 72g96g120g
| F: 11g15g19g
|
| B | Chaulai Saag with Jowar BhakriAmaranth Leaf Iron Amaranth leaf carries more iron than spinach and less oxalate, so more of that iron is actually absorbed. |
1 katori 2 Roti 1.5 katori 2 Roti 2 katori 3 Roti |
~485 kcal~645 kcal~805 kcal
P: 30g40g50g
| C: 64g85g106g
| F: 12g16g20g
|
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Meal 3 — Evening Snack
4:30 – 5:30 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Roasted Moth Namkeen with AmchurMoth Bean Crisp Dry roasted moth returns pulse protein in a shelf-stable form, and dried mango powder adds the acid that aids iron uptake. | 25 g 35 g 45 g |
~225 kcal~295 kcal~370 kcal
P: 13g17g21g
| C: 27g36g45g
| F: 7g9g12g
|
| B | Mewari Gulab Sharbat with Basil SeedHydrating Seed Gel Basil seed swells to a gel that holds fluid in the gut for longer, useful where sweat loss has been sustained. | 1 glass 1 glass 1.5 glass |
~220 kcal~290 kcal~360 kcal
P: 9g12g15g
| C: 32g42g52g
| F: 6g8g10g
|
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Meal 4 — Dinner
7:30 – 9:00 PM
| # | Meal Option & Ingredients | Quantity | Macros & Calories |
|---|---|---|---|
| A | Mewari Bajra Khichda with KadhiCoarse Millet Evening Coarsely broken millet holds its bran through long cooking, so the fibre survives to the plate. |
1 bowl 1 katori 1.5 bowl 1 katori 2 bowl 1.5 katori |
~420 kcal~555 kcal~695 kcal
P: 26g35g44g
| C: 56g75g94g
| F: 10g13g16g
|
| B | Mewari Suran Sabzi with Jowar RotiYam Resistant Starch Elephant foot yam cooled after cooking forms resistant starch, which ferments in the colon rather than absorbing as glucose. |
1 katori 2 Roti 1.5 katori 2 Roti 2 katori 3 Roti |
~410 kcal~545 kcal~680 kcal
P: 32g42g52g
| C: 50g67g84g
| F: 9g12g15g
|
Daily Total (approx.)
~2000kcal
~85gProtein
~245gCarbs
~75gFat